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Chicago Molecular Gastronomy Restaurant Moto

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Watch Homaro Cantu of Moto Restaurant in Chicago, Il talk about the unique dishes he creates in his restaurant. Chef Cantu who has also worked with NASA on projects involving food, uses science to deliver a fun and tasty dining experience to customers but don't call it molecular gastronomy... Check out SavoryChicago.com or SavoryCities.com for more videos of notable restaurants. Credits: Executive Producer:Jennifer Usdan McBride

Channel: Travel & Events
Uploaded: August 31, 2007 at 7:12 pm
Author: savorycities

Length: 02:50
Rating: 4.78
Views: 28641

Tags: cantu  chef  chicago  dining  food  gastronomy  homaro  molecular  moto  nasa  restaurant  savory  science  travel  unusual  

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Video Comments

NapoleonI1805 (August 4, 2008 at 11:21 pm)
It is pretty formal.
NapoleonI1805 (August 4, 2008 at 11:17 pm)
Went there 2 weeks ago, had the 10 course dinner, WOW!!!!!!!! I would go there again and get the 20 course, it was amazing!
gantenbrink (July 25, 2008 at 5:25 am)
I would love to eat at Moto
CescoPisicoli (July 8, 2008 at 10:29 am)
I heard Chuck Norris works there! :P
nzchoppa (May 22, 2008 at 4:04 am)
i had a 20 course menu it was fantastic how ever at least 9 courses were using liquid nitrogen i think they could maybe go easy on using the same technique the flavours were on almost perfect ...the service was way to clinical.. i simply didnt feel comfortable and tat kinda ruined it for me i think the chefs are really good and in years to come will be amazing ....the servers should tottaly lighten up ..
VAdirtyS (April 26, 2008 at 2:03 am)
HRRMMMMM... yeah idk bout all that janxxx yo
s4bones (April 2, 2008 at 3:56 pm)
charcoal bread that has been frozen. It gives the essence of barbecue with the pork on the spoon. When we went though it looked a little different. It was an interesting experience.
hbfarmer (March 15, 2008 at 11:17 am)
man i've been trying to get reservations there for so long.
vunxianchen (February 26, 2008 at 6:48 pm)
World Moto Keep moving foward
belladonna137 (February 8, 2008 at 8:08 pm)
OMG!

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